Potato Gnocchi – 500gr

POTATO GNOCCHI
Potato flour (65%), corn starch, wheat starch, WHEAT flour TENERO of type 00, Salt, egg yolk, aromas

Product Description

POTATO GNOCCHI
Potato flour (65%), corn starch, wheat starch, WHEAT flour TENERO of type 00, Salt, egg yolk, aromas

 

COOKING INSTRUCTIONS:
bring to boil 500 ml water in a pan, if possible a non-stick frying pan. Then salt it and add three spoons olive oil. Pour the contents of this pack in the pan and let it cook for the specified time. Serve hot with grated cheese.

Additional Information

Nutritional value medium for 100g:

Energy

212 kcal 890 kJ

Fat

0,3g

Of which saturates

0,2g

Carbohydrate

49g

Of which sugars

0,7g

Fibers

2,1g

Proteins

3,3g

Salt

1g