Risotto with mushrooms – 250gr

RISOTTO READY-TO-COOK WITH DEHYDRATED PORCINI MUSHROOMS

Ingredients: carnaroli rice* 92%, porcini mushrooms* 3,2% (Boletus edulis), natural sea salt, rice flour*, onion*, celery*, carrot*, parsley*, leek*, extra virgin olive oil*, garlic*, corn starch*, miso* (soy*, rice*, water, salt, koji), yeast extract, spices*.
* from organic agriculture.

Additional Information

Nutritional value medium for 100g:

Energy

335 kcal 1429 kJ

Fat

1,1g

Of which saturates

0,2g

Carbohydrate

72g

Of which sugars

0,6g

Fibers

1,8g

Proteins

9,3g

Salt

1,9g