Truffle Carpaccio – 170g

TRUFFLE CARPACCIO
Ingredients:

Black Summer Truffle (Tuber aestivum), extra-virgin olive

oil, salt.
Geographical region of harvest: Campania (Italy).

Store in cool, dry place away from any source of heat. Once opened,
keep refrigerated at 4°C, cover surface with oil, and consume within
seven days.

Additional Information

Nutritional value medium for 100g:

Energy

319 kcal 1312 kJ

Fat

33g

Of which saturates

10g

Carbohydrate

2,2

Of which sugars

0,2g

Fibers

2g

Proteins

2,5g

Salt

1,53g